A pinch of Ajinomoto adds flavor and depth to any Chinese dish. With its perfect blend of salt and umami, Ajinomoto is the perfect seasoning to enhance the taste of your favorite dishes including soups, stir-fries, stews, and marinades. It is also an excellent seasoning for grilled meats, vegetables, and rice dishes. Its seasoning adds a unique taste and aroma to food, enhancing its natural flavor and making it more delicious. 
 
Ajinomoto is a Japanese brand of umami seasoning that has become a popular seasoning ingredient used worldwide. It is made from the purest quality ingredients and is a blend of glutamic acid and sodium ions.  
 
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